Easy Apple Pie Recipe

The Taste Is In The Simplicity

Only one thing is greater than fresh green apples and that is to say Homemade Apple Pie!

How to make an easy Apple Pie from scratch and how to make the best apple pie is not in the field of science fiction. It is just a matter of a little pleasuring desire and a little free time at home.

One of my favorite receipts for apple pie follows…

The Sweet Success Of Apple Pies

Everyone loves apples! Everyone loves pies! Consequently, everyone loves apple pies!

It is suitable for eating at any time of the day and in any place on earth!

When you get home tonight after a long working day, it is natural to say “Honey, is the apple pie ready?!” or “Where is my Apple Pie?!”

Even when you go to the bar with friends, the barman asks you what kind of apple pie you prefer.

Cook Time
Prep time: 10 min
Cook time: 45 min
Ready in: 55 min
Yields: 8 portions

Ingredients

• 3 fresh apples
• 200 grams / 7 oz brown sugar
• 200 grams / 7 oz all-purpose flour
• 3 medium-size eggs
• 50 grams / 1.8 oz butter
• 1 teaspoon baking powder

Instructions – just follow the stars in your kitchen:

1. Peel the apples and cut them into thin slices.
2. Cook caramel on the bottom of a medium tray: add 100 gr. sugar, one soup spoon of any kind of jam (optional). Put the tray on a stove for 5 min and stir slowly with a wooden spoon. Add 50 gr. butter, mix with the spoon to become a homogeneous mixture, and remove the tray from the stove.
3. Add the apple slices – arrange them to cover the whole bottom of the tray before the caramel solidifies.
4. In a cup – combine the rest of the sugar and the eggs with a mixer – to create while texture.
5. Add the flour with one teaspoon of baking powder in the cup and mix again – to become homogeneous.
6. Add the flour mixture to the tray, covering gently the apple slices.
7. Put in a preheated oven at 170 degrees Celsius. Bake until the pie becomes a beautiful golden crust – about 40-45 min.
8. Place a serving plate over the pie and invert. Remove the tray and serve.
9. Optional: to become a juicy pie – pour the syrup of peach compote over it.

Hints and Tips to fully enjoy this irresistible temptation

You may add a pinch of Himalayan salt to the texture. This is effective for all kinds of food recipes.

Optional can be served with:

• moonshine apple pie cocktail
• hot or warm homemade apple pie shots
• best traditional or homemade apple pie spices mixed in the magical easy recipe: 1-4 tablespoons ground cinnamon, 1 tablespoon ground nutmeg, 1 tablespoon allspice, 1/2 tablespoon ground cloves, and a dash of cardamom. You may choose the quantity by your taste, but do not overdo it.
• additional filling for apple pie can be all kinds of whole or chopped nuts – pecan (included in great American pie recipe or pecan pie crust recipe), macadamia (also great in pie crust pastry recipe), peanuts, walnuts almonds, coconuts, hazelnuts, dried fruits.
• Another more popular recipe, namely, the Dutch apple pie recipe included sweet sultanas, a very original and delicious recipe. You may use them on every easy apple pie recipe.

Health benefits of Apple Pie

While it’s true that apple pie is not a health food per se, the combination of its ingredients—particularly the apples—can provide various nutrients and health advantages when consumed in moderation. Below are the health benefits of apple pie:

• Rich in Fiber: Apples are loaded with dietary fiber, both soluble and insoluble. Soluble fiber helps in regulating blood sugar levels and lower cholesterol, while insoluble fiber aids in digestion and promotes bowel regularity. A single slice of apple pie can contribute a significant portion of your daily fiber needs.
• Provides Essential Vitamins and Minerals: Apples are packed with essential vitamins and minerals, including vitamin C, vitamin A, potassium, and small amounts of other nutrients like calcium and iron. These nutrients play various roles in maintaining overall health, from boosting immunity to supporting bone health.
• Antioxidant Properties: Both apples and cinnamon, a common ingredient in apple pie, are rich in antioxidants. Antioxidants help neutralize harmful free radicals in the body, reducing the risk of chronic diseases such as heart disease, cancer, and neurodegenerative disorders.
• Supports Heart Health: Consuming apples regularly has been linked to a reduced risk of cardiovascular disease. The soluble fiber in apples helps lower LDL (bad) cholesterol levels, while the polyphenols in apples and cinnamon contribute to improved heart health by reducing inflammation and improving blood flow.
• May Aid in Weight Management: Despite its indulgent reputation, apple pie can be relatively low in calories compared to other desserts, especially if made with minimal added sugars and a whole-grain crust. Additionally, the fiber content of apples can help you feel fuller for longer, potentially reducing overall calorie intake.
• Boosts Mood and Mental Health: The aroma of apple pie, particularly when combined with cinnamon and nutmeg, has been shown to evoke feelings of warmth, comfort, and nostalgia. Additionally, certain compounds in apples, such as quercetin and catechin, may have mood-boosting properties and contribute to overall mental well-being.
• Promotes Gut Health: The combination of fiber and natural sugars in apples can support a healthy gut microbiome by providing nourishment for beneficial gut bacteria. A diverse and balanced microbiome is associated with better digestion, improved immune function, and reduced risk of gastrointestinal disorders.
• May Enhance Athletic Performance: The carbohydrates from the apples and crust in apple pie can provide a quick source of energy, making it a popular choice among athletes for refueling after intense workouts. Additionally, the potassium content of apples helps replenish electrolytes lost through sweat.
• Satisfies Sweet Cravings in a Healthier Way: Choosing a slice of apple pie over highly processed and sugary desserts can be a healthier option for satisfying your sweet tooth. By incorporating natural sweetness from apples and minimal added sugars, homemade apple pie can be a guilt-free indulgence.
• Encourages Family Bonding and Social Connection: Beyond its nutritional benefits, enjoying apple pie with loved ones can foster strong bonds and create cherished memories. Baking or sharing a slice of pie together can promote social interaction and emotional well-being, which are integral aspects of overall health.